Open 7 days a week Sat & Sun brunch
Hours: MON-THU 11 am-10 pm
FR 11am-midnight
SA 10 am-midnight
SU 10 am-8 pm
Our kitchen, led by Executive Chef Angel Espinoza, features local, sustainable, seasonal, and all-natural ingredients. Our eclectic food and spirits fuse the exotic with the traditional, always created with our playful twist.
TACO Tuesdays $4 Modelos $7 Margaritas $10 Micheladas Taco Platters Chicharrones EloteShrimp Taquitos ALL DAY! ... View More
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